Le C by Colette has a cosy and intimate atmosphere with a sleek design. The luxurious terrace is surrounded by palm and olive trees, large bay windows and enjoys an exceptional view of Hotel Sezz's iconic pool. Everything has been conceived to connect the interior with the exterior. Hotel Sezz Saint-Tropez offers a unique environment where shadows and light intertwine. Set apart from the hustle and bustle of Saint Tropez, Le C by Colette is a celebration of Mediterranean living. An opportunity to immerse yourself in an Azur Blue journey... skilfully combining delicious flavours, fragrances of lush greenery and traditional hospitality.
As soon as the sun comes out, Le C by Colette's menu offers a selection of refreshing and tasty suggestions. Among them, the "Tomate Cœur de Bœuf de Cogolin et son cœur de Burrata" (Cogolin Beef Heart tomato with Burrata cheese) and the "Taboulé Maison avec sa menthe fraîche du jardin, jus de citron, feta et persil " (Homemade Tabbouleh with fresh garden mint, lemon juice, Feta cheese and parsley).
Nestled amidst the contemporary and elegant surroundings of Hotel Sezz, Le C by Colette is a gourmet oasis offering an "on the go" lunch menu, created by Chef Philippe Colinet.